I have been using a knife very similar to this in my knife roll this year, and it has ended up being my go-to blade. The size is perfect for most jobs in the kitchen, with the half flat grind being precise yet sturdy. The heavy-textured brut de forge finish next to polished wood and swirling steel make for a bold yet classic look, and the museum fit full tang handle indexes really nicely (and very comfortably) into the hand. See it in action.
Specifications
Construction – Full Tang, Museum Fit
Blade length – 145mm
Overall length – 275mm
Depth at heel – 47mm
Spine thickness at bolster – 3.4
Grind – Half Flat
Balance Point – Choil
Weight – 165g
Handle – Turkish Walnut Burl
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Welcome to a more beautiful world of stainless.