Thank you for attending DCI Online November 2021!
This time the visitors experienced something special in each of the knife makers booths! There were cutting, forging, and sharpening demos, professional chefs talked about food, cooking, cutting and shared their best advise using and taking care of a Damasteel kitchen knife! The KnifeTalk podcast interviewed all the knife makers in their live podcast and Fingal Ferguson had a GAW of a beautiful Damasteel chef knife! We hope to see you again 2022!Best Chef Knife
Michael West, Westknives Knife no 1.
More info about the knife
Best Japanese Chef Knife
Zac Camacho, Camacho knives no 3
More info about the knife
Best Cleaver
Zack Worrell, Monolith knives no 5
More info about the knife
Best Bread Knife
Matthew Parkinson, Dragon’s Breath Forged no 10
More info about the knife
Best Integral
Nate Bonner, NHB Knives no 2
More info about the knife
Best Paring
Fingal Ferguson knives no 1946
More info about the knife
<a class=”btn btn-primary” href=”https://damasteel.se/dci-edition/dci-2021/” target=”_blank” rel=”noopener”>See all DCI knives from November 2021</a>
Application DCI Knife makers 2022
Go to applicationDCI Knife Makers November 2021!
Follow us on Social Media
For news and inspiration, follow us on Instagram or like the DCI Facebook page.
Tags: #dcionline2021 #damasteel
Contact
Send all your questions to dci@damasteel.com